A2/A2 refers to the type of beta-casein protein found in a cow’s milk. Cows naturally produce either A1 or A2 beta-casein (or both). Milk labeled A2/A2 comes from cows that produce only the A2 protein. Some people find A2/A2 milk easier to digest than milk containing A1, though it has the same rich flavor and nutrition.
This drinkable yogurt is naturally cultured and blended with blackberries for a fruity, refreshing taste
This drinkable yogurt is naturally cultured and blended with strawberries for a sweet, refreshing flavor
Naturally cultured and blended with blackberries for a sweet, tangy flavor
Naturally cultured and blended with blackberries for a sweet, tangy flavor
Naturally cultured and blended with blackberries for a sweet, tangy flavor
Crafted from our 100% grass-fed, A2/A2 raw milk
Crafted from our 100% grass-fed, A2/A2 raw milk
Naturally cultured and blended with strawberries for a sweet, creamy flavor
Naturally cultured and blended with strawberries for a sweet, creamy flavor
Naturally cultured and blended with strawberries for a sweet, creamy flavor
Naturally cultured and lightly infused with pure vanilla for a smooth, creamy flavor
Naturally cultured and lightly infused with pure vanilla for a smooth, creamy flavor
Naturally cultured and lightly infused with pure vanilla for a smooth, creamy flavor